Our Chef Cai
Speaking with his hands our chef Cai crafts legendary sushi for you. As a passionate chef, only fresh products of the best quality will be processed.
Working for famous restaurants in Switzerland as well as in Baden, his culinary creations are known.
What separates a good sushi chef from a great one?
If a chef has discipline to focus on small and tedious daily routines, it will make him a great sushi chef.
At Cai Sushi we possess the attitude to follow a philosophy of honoring the even smallest routine.
Fresh & Local
Because quality in taste is important, we process fresh and local ingredients whenever possible. However, near-sourcing have ecological advantages too.